Robata Grill
“Fireside-cooking” is the meaning of robatayaki oſten shortened to robata in Japanese cuisine and it refers to a method of cooking, like barbecue, in which small pieces of food are cooked at varying speeds over hot charcoal.
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The Roaster Robata is designed to offer various levels of grilling combining the Greek and Japanese tradition as the food offered consists of a combination of morsels of seafood and vegetables. Other kinds of food like pieces of meat on small skewers can be grilled for the fans of Greek souvlaki.
While the setup varies, a common arrangement has the grill in a central position around which the customers are seated to enjoy the grilling like being at home.
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Roaster Robata Benefits
Multiple cooking levels.
Two-sided cooking. Ideal for open kitchens.
Suitable for all kinds of ingredients.
High heat containment and safety; insulated, with a refractory fire pit and an integrated vent system.
Easy to clean thanks to the removable grill grates and grill racks, as well as the grease collector and ash drawer.
Models
Countertop
Flexible and space-saving
GR85
Dimensions
850×450×730 mm
Grills Size
340×295 mm
82 kg
GR85B
Dimensions
850×650×730 mm
Grills Size
340×495 mm
100 kg
GR120
Dimensions
1200×450×730 mm
Grills Size
510×295 mm
107 kg
GR120B
Dimensions
1200×650×730 mm
Grills Size
510×495 mm
126 kg
Dimensions in
Cabinet options
Choose among a big variety of cabinet styles. Combinations and special constructions are possible upon request.
Open cabinet
Open cabinet with drawers& GN supports
Closed door cabinet with GN supports
Included
All robatas come fully accessorized for an enhanced user experience.
Grill grates
Grill scraper
Ash shovel
Poker
Charcoal starter
Upper grill racks
Optional
Optional accessories
